It’s been a whirlwind of a weekend. Hubs worked overtime in a major way — good and bad in some ways. Good that is extra time off later; bad that we didn’t get to see him much.
Here’s what I served my family today
Breakfast – Banana Bread, Applesauce, Orange Juice
Lunch – Brats, Hot Dogs, Asian Slaw, Veggies and Dip, Potato Chips
The slaw was really easy. Prepackaged cole slaw mix was on sale for $1. I added about 1/2 cup of this sauce that was leftover in the fridge mixed with 2/3 a bag of prepackaged cole slaw mix and a handful of sunflower seeds.
Dinner – Chicken, Rice and Mushroom Soup; Sourdough Rolls
I’m looking forward to the end of this week. 🙂