Turkey Avocado Salsa Panini

Remember that Avocado Salsa I told you about the other day? Well, we had a little leftover that first night. And while avocado doesn’t normally “keep” well, I saved it. It was too good to go to waste and I was already stuffed full of taquitos! I covered it and store it in the fridge until the next morning and then made this “to die for” sandwich. The avocado warmed to a beautiful buttery texture and the spice of the cheese and the salsa offered plenty of kick.

Having a panini grill makes it super easy to whip up hot sandwiches. But, you could always prepare this sandwich like a traditional grilled cheese.


Got a favorite grilled cheese combination?

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Comments

  1. My favorite grilled sandwich is portobello mushroom, mozzarella cheese and fresh basil…I used to love the panini that they made at Panera bread. They discontinued that panini so now I make my own…can’t wait to try your avocado salsa!! Thanks!

  2. AllieZirkle says:

    Oh yum! This looks super tasty! I love turkey avo tomato & cheese. We use our griddle for most everything. Yum!

  3. I love panini. But I don’t have a panini grill or griddle. Any idea if a George Foreman grill would work?

  4. i think i might make this for lunch right now!

  5. Kelly Perry says:

    can’t wait to try this once my new panini grill arrives!

  6. That sounds really good! i had one the other day that was amazing with turkey, roasted red peppers, mozzarella and pesto on it. i love grilled sandwiches!

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