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    Home » Budget Recipes

    Stovetop Hot Cocoa Recipe (35 cents/cup)

    Published: Jan 6, 2022 by Jessica Fisher

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    As an Amazon Associate I earn from qualifying purchases. For more details, please see our disclosure policy.
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    Homemade Hot Cocoa takes just five minutes and only five ingredients. Enjoy a hot cup of this easy, affordable hot chocolate any day. It’s delicious topped with marshmallows or Homemade Whipped Cream.

    Serve this stovetop hot cocoa alongside your favorite cookies or with a Chocolate Dessert Board for the ultimate sweet treat. This hot chocolate drink packs well in a thermos so you can even take it on the road with you, a huge bargain over hot chocolate you might buy elsewhere.

    mug of hot cocoa on red striped cloth surrounded by dishes of toppings. this …
    Jump to:
    • Why Make This
    • Ingredients
    • Step-by-Step Instructions
    • FAQs & Recipe Costs
    • More Great Chocolate Desserts
    • Tell us what you think!
    • Stovetop Hot Cocoa

    Full day of skiing and sledding?

    Camping trip?

    Just a cozy day at home?

    A hot chocolatey drink is just the ticket on many a day. When we want a sweet, warming treat or some comforting sustenance, hot cocoa can totally fill the bill. 

    Believe it or not, cocoa-based beverages have been used to fortify soldiers for hundreds of years, so it can certainly help us fight whatever battles we face on a daily basis.

    Great thing is, this drink can come together on the stovetop in about five minutes — with just five ingredients. It’s totally worth your while!

    Why Make This

    Homemade Hot Cocoa has a nice, normal ingredients list. I haven’t purchased commercial cocoa mix in years. I read the side of the package one day and decided to just say no. There were way too many unpronounceable ingredients for something that’s so simple to make. Homemade is perfect, with just milk, cocoa powder, sugar, water, and salt. Some things are just better made yourself.

    It’s quick to make. While we still love my Malted Hot Chocolate Mix, this stovetop hot cocoa comes together just as quickly. The kids absolutely love it. I love it that my youngest can mix it up on the stovetop in about five minutes. She started at about age 9, so there’s freedom here for you parents of littles.

    Quick and delicious with no weird stuff. What more could you ask for?

    Ingredients

    Here’s what you’ll need to make homemade hot cocoa:

    ingredients for stovetop hot cocoa measured into dishes and laid out on table top.

    granulated sugar – Plain sugar is all you need to sweeten it, but if you prefer an alternative sweetener, you can certainly use honey or sucanat. Just be sure it dissolves completely in the hot water before adding the milk.

    unsweetened cocoa powder – This is not the same as cocoa mix. Be sure yours is labeled baking cocoa or unsweetened cocoa powder.

    pinch salt – Salt really complements the flavor of the cocoa. You just need a pinch.

    hot water – You want to first dissolve the cocoa powder and sugar in hot water, then you’ll add the milk. If you prefer, you can substitute strong coffee for the hot water for a mocha flavored beverage.

    milk – The higher the fat content, the richer and creamier will be your hot cocoa. You can use any milk you like: cow’s milk, coconut, almond, or another plant-based milk.

    Step-by-Step Instructions

    This recipe comes together in just minutes on the stovetop. Here’s how to make homemade hot cocoa:

    whisking together the dry ingredients in a medium saucepan on the burner.
    adding water to the dry ingredients.
    whisking the cocoa water mixture over the heat.
    1. In a medium saucepan, combine sugar, cocoa powder, and salt. Whisk together.
    2. Stir in hot water to help the mixture dissolve.
    3. Heat this and stir in the milk. Simmer the mixture, stirring, until very hot.
    4. Divide into mugs and top as desired.
    milk added to the pan and whisking.
    hot cocoa poured into mugs with bowls of toppings nearby.

    Store leftovers in the refrigerated in a covered container. Reheat before serving.

    FAQs & Recipe Costs

    How do I make a cup of hot cocoa?

    It’s easy to make a cup of this creamy, sweet drink. Of course, you can buy those packets of instant cocoa at the store or even create a mix of your own.
    But, there’s something so delicious in a cup of cocoa made with fresh milk. The dry mixes just can’t compare with this stovetop concoction.

    Can I use baking cocoa for hot chocolate?

    Unsweetened baking cocoa is perfect for making stovetop cocoa. However, hot chocolate is made with chocolate, not cocoa.

    What’s the difference between hot cocoa and hot chocolate?

    Hot cocoa is a mixture of milk, sugar, cocoa, and salt, while hot chocolate is usually made from melted chocolate and milk. Hot chocolate is thicker and more dessert like than hot cocoa.

    What are good toppings for hot cocoa?

    Hot cocoa, like hot coffee drinks, is perfect for topping with fun treats. Consider any of the following toppings for a cocoa bar: whipped cream, steamed milk foam, chocolate shavings, cinnamon sticks or ground cinnamon, chocolate or caramel syrup, chocolate or rainbow sprinkles. Remember, too, that adding a shot of coffee or espresso is a nice touch, too.

    Recipe Costs

    Knowing how much it costs you to prepare a recipe can help you decide if it’s the type of recipe to make regularly or one you might want to save for special occasions. Let’s crunch some numbers and see how this recipe pencils out.

    • granulated sugar – $0.05
    • unsweetened cocoa powder – $0.32
    • milk – $0.34

    While your costs may vary depending on where and how you shop, you can expect to pay about $0.71 for a batch of Stovetop Hot Cocoa, about $0.35/serving!

    This recipe isn’t expensive to make, even from scratch. However, there are things that you can do to make your sweet treat even better.

    • Stock up on ingredients when they are on sale. When you see a good price on milk, sugar, and cocoa, buy a few extra to stash for later. You know you’ll use them. Stocking up can save you money.
    red mug of cocoa topped with whipped cream and chocolate shavings with a dish of homemade marshmallows in the background.

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      Chocolate Whipped Cream
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    Tell us what you think!

    We love to hear your experiences with Good Cheap Eats. Click the STARS on the recipe card or leave a STARRED comment to let us know what you think of the recipe.

    red mug of hot cocoa surrounded by toppings.
    Print Recipe Add to Collection Go to Collections
    4.93 from 14 votes

    Stovetop Hot Cocoa

    Homemade Hot Cocoa takes just five minutes and only five ingredients. Enjoy a hot cup of this easy, affordable hot chocolate any day!
    Prep Time2 mins
    Cook Time2 mins
    Total Time4 mins
    Course: Dessert, Drinks
    Cuisine: American
    Diet: Gluten Free, Vegetarian
    Servings: 2
    Calories: 270kcal
    Author: Jessica Fisher
    Cost: $0.72
    Prevent your screen from going dark

    Equipment

    • sauce pan
    • wire whisk

    Ingredients

    • ¼ cup granulated sugar
    • ¼ cup unsweetened cocoa powder
    • pinch salt
    • ¼ cup hot water
    • 2 cup milk
    • toppings for hot cocoa : whipped cream, chocolate shavings, ground cinnamon, cinnamon sticks
    US Customary – Metric

    Instructions

    • In a small saucepan, whisk the sugar, cocoa powder, and salt. Whisk in the hot water until smooth. Add the milk and stir until well combined.
    • Heat the mixture over medium-high heat, stirring, until hot.
    • Divide into mugs and top according to your preferences.

    Notes

    Store any leftovers in a covered container in the refrigerator. Reheat before serving.
    Optional toppings and garnishes include: marshmallows, whipped cream, ground cinnamon, cinnamon sticks, chocolate syrup, chocolate shavings, chocolate sprinkles, peppermint sticks, crushed peppermint candies
    To make this vegan: Use a plant-based milk and be sure to use cane sugar that is vegan-certified.

    Nutrition

    Calories: 270kcal | Carbohydrates: 43g | Protein: 10g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 24mg | Sodium: 107mg | Potassium: 486mg | Fiber: 4g | Sugar: 37g | Vitamin A: 395IU | Calcium: 289mg | Iron: 1mg
    Tried this Recipe? Tag Me Today!Mention @goodcheapeatsblog or tag #goodcheapeats!

    This post was originally published on October 15, 2019. It has been updated for content and clarity.

    « 30+ Pantry Recipes To Help You Save Money
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    Comments

    1. Vanessa Chesebro

      November 13, 2021 at 1:46 pm

      5 stars
      Love this recipe. A little chocolatey for my taste sometimes, but I always thought the packets were too chocolatey growing up. I add cinnamon to mine!

      Reply
    2. PAMELA P.

      January 14, 2021 at 5:19 am

      I FOUND THAT CONFECTIONERS SUGAR MELTS BETTER THEN GRANULATED SUGAR. ALSO I ADDED 2/3 CUP OF CHOPPED DARK CHOCOLATE AND 1 TSP OF VANILLA. I’LL NEVER BUY HOT COCOA PACKETS EVER AGAIN! SO GOOD ON A COLD DAY!!

      Reply
    3. Donna

      December 05, 2020 at 7:36 pm

      5 stars
      Big hit with grandpa and grandkids.
      We added just a bit more milk when tripling the recipe.

      Reply
      • Jessica Fisher

        December 05, 2020 at 7:40 pm

        Yay! So glad to hear it.

        Reply
    4. Kelly

      September 17, 2020 at 4:45 pm

      5 stars
      I’m wondering if I can whip some cream and then put it on a parchment lined baking sheet in individual size dollops and freeze? Then I can add it to my hot cocoa daily. Will that work?

      Reply
      • Jessica Fisher

        September 17, 2020 at 4:47 pm

        Yes, ma’am! I do it whenever my cream is getting close it its date. This was particularly helpful during quarantine so I never worried that I would run out of cream for my coffee. 😉

        Reply
    5. Jane Smith

      September 11, 2020 at 8:29 am

      Love your recipes; Hate the negative adds about Trump!

      Reply
      • Jessica Fisher

        September 11, 2020 at 1:59 pm

        Hey Jane, did you see political ads on my site? Those are supposed to be banned. Can you take a screenshot the next time you see one and email it to me: [email protected] Thanks!

        Reply
    6. Kelly Cook

      August 12, 2020 at 7:27 am

      5 stars
      I just started milking one of my goats after a long break and since I have extra milk I made a mug of hot cocoa, love the recipe!

      Reply
      • Jessica Fisher

        December 31, 2020 at 1:18 pm

        Yay! So glad to hear it. Thanks for leaving a review.

        Reply
    7. Ismail

      April 12, 2020 at 11:20 am

      5 stars
      Love this recipe, very easy and delicious! Making my own additions here and there, and tried the vanilla addition, tastes great. Thank you! I found the sugar to be slightly much for my liking so added just under 1/4 cup sugar. Otherwise, it’s great!

      Reply
      • Jessica Fisher

        April 12, 2020 at 11:56 am

        So glad to hear you tweaked it to suit your tastes.

        Reply
    8. Lauren

      November 01, 2019 at 12:39 pm

      5 stars
      This is SO good and SO easy! Yum!!!

      Reply
      • Spencer

        November 24, 2019 at 1:32 pm

        5 stars
        Super easy and the proportions are just right, sweet, but not too sweet.
        Choclatey, but not bitter. Added a teaspoon of vanilla just for a little nuance

        Reply
        • Jessica Fisher

          November 24, 2019 at 4:10 pm

          Love the addition of vanilla. Thanks!

      • Jessica Fisher

        December 10, 2019 at 4:51 pm

        Glad you liked it, Lauren!

        Reply
      • Lia

        November 14, 2020 at 7:47 am

        Do you make your own marshmallows? Looks delicious!

        Reply
        • Jessica Fisher

          November 14, 2020 at 10:39 am

          Sometimes I do, not always.

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    Hi, I'm Jessica! I believe anyone can prepare delicious meals -- no matter their budget.

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