Breakfast Casseroles are one of the easiest ways to serve the morning meal. Cook one pan to serve them all. Check out these best breakfast casseroles you’ll want on repeat.
The morning meal can be a day-brightener. Especially if it’s easy to make, and better yet, make-ahead.
Breakfast casseroles fit the bill perfectly. Typically egg-based, a breakfast casserole is studded with cooked meats, veggies, cheese, and herbs, the end result being a flavorful dish that can easily serve many without a lot of work.
Since breakfast casseroles reheat well, so you can meal prep for the week by baking up one or two and enjoying them for days to come.
The Best Breakfast Casseroles You’ll Want on Repeat
One of the things that I love about breakfast casseroles is their versatility. Change the flavor profile to suit your mood: add some spice for a southwestern egg bake, some fresh herbs to go French or Italian.
While they start with the same basic ingredient: eggs, you can round them out with whatever bits of meats, cheese, and veggies you have on hand. You can even repurpose dry bread or even tortilla chips in a breakfast casserole, making it a great way to avoid food waste.
How do you freeze breakfast casseroles?
Breakfast casseroles make for fantastic freezer meals. You can make these in one of two ways:
- Prepare the casserole as indicated in the recipe. Do not bake. Freeze flat in the freezer until ready to bake.
- Prepare a casserole kit. Assemble the filling without the eggs/milk in freezer, zip-top bags. Store in the freezer. Assemble the casserole, add the egg mixture, and bake.
How long can a breakfast casserole be refrigerated before cooking?
Egg bakes (not quiche) are typically good in the refrigerator for about 12-24 hours before baking. Quiche are best baked directly after assembly.
Can you make a breakfast casserole for meal prep?
These dishes are fantastic for meal prep! Assemble and bake the casserole. Cool and refrigerate.
You can store the casserole in portion sizes or for buffet eating. Reheat in the microwave before serving.
This egg bake comes together easily with layers of spinach, onion, ham, and Swiss cheese, enrobed in eggs and seasoned with Cajun spice. Possible substitutions: use whatever cheese, meat, and veggies you have on hand. The easiest and heartiest hash brown casserole, this one is fortified by savory sausage, tangy cheese, and hearty hashbrowns. It's super easy to make extra and freeze it for later. Possible substitutions: swap in whatever cheese or meat you like. Try bacon and swiss for a nice switch. Cooked potatoes can be used instead of the frozen hashbrowns. Turkey spiced with spices and chiles is enrobed in a creamy egg mixture. This turkey egg bake is perfect for breakfast. Possible substitutions: use sausage or beef instead of turkey, fresh jalapeno instead of green chiles, jack or cheddar instead of the pepper jack, milk can be used instead of the heavey cream. Like a savory bread pudding, this egg bake features bread cubes and an egg custard, studded with bacon and cheddar cheese. Possible substitutions: use any cooked meat and cheese you prefer. Layer broccoli, leeks, bacon, and cheddar in a pie plate and pour on beaten eggs. Simple and delicious, this is a great make-ahead breakfast. Possible substitutions: use whatever cheese, meat, and veggies you have on hand. Quiche is ultimate comfort food, albeit fancy. Learn how to make a quiche with whatever you've got on hand with this basic quiche recipe template. While not a casserole per se, these quinoa egg bites are easy to make in bulk. Hearty with cooked quinoa and studded with whatever bits of cheese and veg you have on hand. Speaking of quiche, this one is super hearty with its whole wheat pastry, broocli, cheddar, and bacon. So easy and delicious! Make your mornings extra special with this easy oven omelet with a southwestern flair. Flavorful chiles and peppers and sharp cheddar cheese make this meatless egg dish something worth waking up to. Possible substitutions: use whatever cheese, meat, and veggies you have on hand. This quiche, rich with ham, Gruyere Cheese, and Leeks will make any breakfast, lunch, or dinner shine. Possible substitutions: use whatever cheese, meat, and veggies you have on hand. Flavor builds in layers in this frittata, hot Italian sausage, potato, onions, mushrooms, broccoli, tomato, cheese, and olives. Possible substitutions: use whatever cheese, meat, and veggies you have on hand. Fill your pie crust with spinach, swiss, and bacon for the ultimate dinner or breakfast. Possible substitutions: use whatever cheese, meat, and veggies you have on hand. Make French toast without standing over the stove for an hour frying toast. Make several and stash them in the freezer for later.Breakfast Casseroles You'll Want on Repeat
Egg Bake with Ham & Spinach
Sausage Egg Hash Brown Casserole
Spicy Turkey Egg Bake
Bacon Cheddar Egg Bake
Bacon and Broccoli Egg Bake
Quiche Recipe Basics
Easy Quinoa Egg Bites
Bacon Quiche with Broccoli & Cheddar
Southwestern Oven Omelet for Easy Mornings
Ham and Gruyere Quiche with Leeks
Sausage Vegetable Frittata
Bacon and Spinach Quiche
Buttered Maple French Toast Casserole
Juls Owings says
sorry… won’t be our bfast meals… but thanks because they are now OUR SUPPERS
SMILING
Have a great day