How to Cut Melon the Quick & Easy Way

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How to Cut a Melon | Good Cheap Eats

Knowing how to cut melon is a valuable skill to help you make the most of in-season produce and to facilitate a healthy diet. Here’s how to do it. You see a great deal on cantaloupe and watermelon. You want to take advantage of it, but what in the world do you do with it […]

This Spud’s For You: Crockpot Potatoes

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Recipes that let you “set it and forget it” are some of the best. These Crockpot Potatoes are no exception. Come home to a pot full of baked potatoes all set for dinner! It seems that in recent years I’ve become remiss in serving baked potatoes. I’m not sure why that is, but I’m ready […]

Broccoli Slaw with Pecans and Cranberries

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Broccoli Slaw | Good Cheap Eats

This slightly sweet Broccoli Slaw is full of texture, thanks to pecans, cranberries, and red onions. It makes a delicious side salad. Sharing recipes is a little like playing a game of telephone. The story changes as it moves from person to person, as does the recipe. I first heard about this Broccoli Slaw from Small […]

Vegetable Bolognese with Eggplant, Peppers, and Zucchini

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This is an easy stovetop Vegetable Bolognese that is full of meat, eggplant, zucchini, and peppers. It’s delicious in a number of dishes and freezes well. A flavorful meat sauce that’s packed with veggies is one of my favorite meals to serve. Since the vegetables are already present in abundance, I don’t really need to worry […]

Orchard Chicken Salad – Perfect for Wraps

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Enjoy fresh fruits, spicy scallions, crunchy almonds, and tender chicken in this delicious and refreshing Orchard Chicken Salad. Perfect for sandwiches, salads, or lettuce wraps. Chicken salad is one of those miracle recipes. You can stir in a multitude of spices, herbs, fruits, and veggies and come away with a myriad of amazing flavor combinations. […]

How to Roast Chiles in the Oven

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Learn to roast chiles in the oven to add great, spicy flavor to any dish. Roast chiles this way are cheaper than the can and taste so much better!  Years ago diced green chiles were a regular in my pantry. Back when they were $0.25 a can. Today they are regularly over three times that […]

Chef’s Salad with a Garlicky Anchovy Vinaigrette

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Chef's Salad Recipe | Good Cheap Eats

A typical chef’s salad boasts hard-boiled eggs, cucumbers, tomatoes, cheese, and meat on a bed of dressed greens. This garlicky anchovy vinaigrette adds some punch to the mix. Salads are some of my favorite healthier meals. They give you the opportunity to “eat the rainbow”, save money, use up little bits of leftover meat and […]

Warm & Spicy Fish Rub Recipe

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Enjoy the ease and out-of-this-world taste of home cooked fish when you use this simple warm and spicy fish rub for seasoning. Fish is one of the easiest meals I make. Brush fish fillets or steaks with avocado oil; season heavily with a custom spice blend, and let my husband do the cooking on the […]

Cajun Chicken Salad

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This creamy Cajun Chicken Salad gets a kick from a custom blend and crunch from crisp celery. It’s great in lettuce wraps or on rolls. Chicken Salad is one of my favorite lunches. It’s hearty and filling while not being heavy. You know what I mean? It’s perfect for packing, for entertaining, for just snacking […]

Egg and Sausage Breakfast Bowls

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Enjoy an easy and customizable first meal of the day with breakfasts bowls topped with sausage, vegetables, eggs and anything else you like. I’ve come to find that I love the casual feel of serving breakfast bowls. Like rice bowls for dinner they make an easy meal that folks can customize however they like. You […]