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–+ servings
mason jar filled with creamy garlic dressing.
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Creamy Garlic Dressing Recipe

This creamy garlic dressing is delicious on salads, pizza, veggies, and chicken strips. It mixes together in just minutes with only 6 ingredients!
Prep Time5 minutes
Total Time5 minutes
Course: Snack
Cuisine: American
Diet: Gluten Free, Vegetarian
Servings: 8
Calories: 106kcal
Author: Jessica Fisher

Equipment

  • small mixing bowl
  • wire whisk

Ingredients

  • ½ cup mayonnaise
  • ½ cup buttermilk
  • 2 cloves garlic crushed
  • 2 tablespoon fresh cilantro (chopped)
  • ¼ teaspoon ground cumin
  • black pepper

Instructions

  • In a small mixing bowl or jar, combine the mayonnaise and buttermilk. Whisk until smooth.
    ½ cup mayonnaise, ½ cup buttermilk
  • Adjust the amount of buttermilk until the dressing is the desired consistency.
  • Stir in the garlic, cilantro, cumin, and pepper.
    2 cloves garlic, 2 tablespoon fresh cilantro (chopped), ¼ teaspoon ground cumin, black pepper
  • Refrigerate until ready to use. Serve as a salad dressing or dip for veggies — or pizza.

Notes

Nutritional values are based on 2 tablespoons dressing.
The dressing is good, covered and refrigerated, for up to 4 days.

Nutrition

Calories: 106kcal | Carbohydrates: 1g | Protein: 1g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 105mg | Potassium: 20mg | Sugar: 1g | Vitamin A: 41IU | Vitamin C: 1mg | Calcium: 19mg | Iron: 1mg