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5
from 1 vote
Creamy Garlic Dressing Recipe
This creamy garlic dressing is delicious on salads, pizza, veggies, and chicken strips. It mixes together in just minutes with only 6 ingredients!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Snack
Cuisine:
American
Diet:
Gluten Free, Vegetarian
Servings:
8
Calories:
106
kcal
Author:
Jessica Fisher
Equipment
small mixing bowl
wire whisk
Ingredients
½
cup
mayonnaise
½
cup
buttermilk
2
cloves
garlic
crushed
2
tablespoon
fresh cilantro (chopped)
¼
teaspoon
ground cumin
black pepper
Instructions
In a small mixing bowl or jar, combine the mayonnaise and buttermilk. Whisk until smooth.
½ cup mayonnaise,
½ cup buttermilk
Adjust the amount of buttermilk until the dressing is the desired consistency.
Stir in the garlic, cilantro, cumin, and pepper.
2 cloves garlic,
2 tablespoon fresh cilantro (chopped),
¼ teaspoon ground cumin,
black pepper
Refrigerate until ready to use. Serve as a salad dressing or dip for veggies — or pizza.
Notes
Nutritional values are based on 2 tablespoons dressing.
The dressing is good, covered and refrigerated, for up to 4 days.
Nutrition
Calories:
106
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
11
g
|
Saturated Fat:
2
g
|
Cholesterol:
8
mg
|
Sodium:
105
mg
|
Potassium:
20
mg
|
Sugar:
1
g
|
Vitamin A:
41
IU
|
Vitamin C:
1
mg
|
Calcium:
19
mg
|
Iron:
1
mg