Build Your Own Burrito Bar
Serving a Build-Your-Own-Burrito Bar is a great way to make dinner simply, easily, and economically. With tortillas, beans, cheese, and any number of fillings, all can have a burrito just the way they like it.
Servings: 8
Calories: 234kcal
Cost: $6.65
Ingredients
- 2 15-ounce cans Refried Beans
- 8 burrito-size flour tortillas
- 8 oz jack cheese (shredded) can also use cheddar cheese or a mixture
- ½ head iceberg lettuce
- 4 roma tomato chopped
- ½ cup sour cream
- additional burrito fillings such as chopped cilantro, salsa, hot sauce, sliced jalapenos, diced green chiles, and cooked beef, pork, or chicken
Instructions
- Heat the beans according to your preferences: in a pot on the stove or in a bowl in the microwave.
- Lay out the other elements in containers: tortillas, cheese, lettuce, tomato, sour cream, and other burrito fillings.
- Allow diners to assemble their own burritos according to their preferences.
- If you like, you can crisp the rolled burritos on a hot griddle.
Notes
Promptly store leftovers in an airtight container in the refrigerator, for up to 3 days.
Nutritional values are approximate and based on 1 burrito.
Nutrition
Calories: 234kcal | Carbohydrates: 18g | Protein: 10g | Fat: 14g | Saturated Fat: 8g | Cholesterol: 33mg | Sodium: 376mg | Potassium: 210mg | Fiber: 1g | Sugar: 3g | Vitamin A: 735IU | Vitamin C: 5mg | Calcium: 268mg | Iron: 1mg