The Snacky Lunch
The Snacky Lunch is just that - a lunch of snacks. Assemble a variety of proteins, vegetables, fruits, and breads for a DIY meal to please the masses.
Servings: 4
Calories: 980kcal
Cost: $8
Ingredients
- 12 crackers, bread, rolls, croissant, or sliced baguette
- 8 oz a variety of cheese either in blocks, wheels, slices or sticks - slices and sticks work best for kids
- 8 oz sliced deli meats such as turkey, roast beef, ham, salami either rolled or cut into cracker-sized pieces
- 4 cup veggie dippers
- 1 cup Ranch dressing
- 4 piece seasonal fruit
- yellow mustard and other spreads like butter, mayo, or English pickle
- extra treats for a snacky lunch , such as: pickles, olives, chips, juice, and a "lunch dessert"
Instructions
- Lay out plates or bowls of each ingredient.12 crackers, bread, rolls, croissant, or sliced baguette, 8 oz a variety of cheese, 8 oz sliced deli meats, 4 cup veggie dippers, 1 cup Ranch dressing, 4 piece seasonal fruit, yellow mustard, extra treats for a snacky lunch
- Allow dinners to assemble their own snack plates.
Notes
Note: the Snacky Lunch is easily packable and can be dressed up or down, depending on the occasion.
Nutritional values will vary widely depending on what items you choose.
Nutrition
Calories: 980kcal | Carbohydrates: 89g | Protein: 30g | Fat: 58g | Saturated Fat: 19g | Polyunsaturated Fat: 18g | Monounsaturated Fat: 15g | Trans Fat: 0.1g | Cholesterol: 107mg | Sodium: 1775mg | Potassium: 1065mg | Fiber: 11g | Sugar: 60g | Vitamin A: 23334IU | Vitamin C: 17mg | Calcium: 500mg | Iron: 3mg
