Pour in the coffee. Add milk or half and half to taste.
½ cup cold brew concentrate, milk or half and half
If desired, sweeten to taste with honey or maple syrup.
Notes
Nutritional information is approximate and will vary depending on the milk and type of sweetener, if any, that you use.If you ever have leftover coffee, freeze it in ice cube trays to use in cold coffee drinks. Likewise, you can make ice cubes from milk or half and half as well.Variations: For other flavored coffee drinks, add your favorite syrups, such as chocolate, vanilla, caramel, or peppermint.Take your drink over the top with some whipped cream or sweet cream cold foam.Iced coffee - Serve cold coffee over coffee cubes. Add a shot of simple syrup or flavored syrup if you like.Iced protein latte - Combine cold coffee, milk, and your favorite protein powder. Mix well. Sweeten with syrup if desired.Iced Latte - Combine cold coffee and milk to taste. Serve over coffee cubes.Iced Coconut and Cinnamon Latte - Combine cold coffee and light canned coconut milk to taste. Serve over coffee cubes. Sprinkle with cinnamon.Iced Mocha - Combine coffee, milk, and chocolate syrup (see recipes below) to taste. Serve over coffee cubes.Ice-Blended Mocha - In a blender, blend cold coffee, coffee cubes, chocolate syrup , and milk to taste. Top with whipped cream, if desired.Cold Coffee Milk - Serve cold milk over coffee cubes. You can do this with tea cubes, too.What coffee to use? You can use espresso, strong brewed coffee, cold brew coffee, or instant coffee.