Add the fruits and vegetables to the meal prep salads.
1 batch meal prep salad, 1 to 4 types of chopped fruit and veggies
Divide the proteins, grains, and crunchy salad toppings to the salads.
1 to 3 types of proteins, 1 cups cooked grain, 1 type of crunchy salad toppings
Drizzle with salad dressing and sprinkle with fresh herbs.
½ cup salad dressing, ¼ cup chopped fresh herbs
Notes
Nutritional values are approximate and will vary based on the ingredients you choose. Check the post for an exhaustive list of salad toppings.If making ahead of time, assemble salad without dressing and refrigerate. Dress salad right before serving.