In a large skillet, combine the corn and beans, stirring over low heat until the hot. Gently stir in the chicken and taco seasoning mix. Sprinkle the juice over the mixture and season to taste with salt and pepper.
Lay out the tortillas on a work surface. Divide the mixture among the tortillas and top with shredded lettuce. Serve the tacos with the additional toppings on the side.
Notes
Promptly store leftovers in an airtight container in the refrigerator, for up to 4 days.Nutritional values are approximate and based on 1 taco. Does not include additional toppings.