Prepare the dough according to the recipe directions, however, you don't want to let it completely rise. Once you've rolled the cinnamon buns and sliced them into rounds, lay them out on a lined baking sheet.
ingredients for your favorite cinnamon rolls
Place the sheet in the freezer until the rolls are frozen solid.
Once the rolls are frozen firm, place them in a labeled, ziptop freezer bag and return them to the freezer immediately.
To serve: Thaw as many rolls as you want to bake in a greased baking dish and allow them to rise until doubled in bulk. This will take several hours and as long as overnight, depending on how cold it is in the room. Once thawed and risen, you can bake according to recipe instructions.
To freeze a pan of unbaked cinnamon rolls
Prepare the dough according to the recipe directions, however, you don't want to let it completely rise. Once you've rolled the cinnamon buns and sliced them into rounds, place them in a greased baking dish.
ingredients for your favorite cinnamon rolls
Wrap the dish well with heavy duty aluminum foil or a lid that fits the dish and place in the freezer.
To serve: Thaw the baking dish and allow the rolls to rise until doubled in bulk. This will take several hours and as long as overnight, depending on how cold it is in the room. Once thawed and risen, you can bake according to recipe instructions.
To freeze baked cinnamon rolls
Bake the rolls according to the recipe instructions. Cool them completely on a rack.
ingredients for your favorite cinnamon rolls
Once the rolls are cooled, wrap them well in plastic wrap, and then stash them in a labeled freezer bag in the freezer.
Label the package well with the date and the name of the recipe. Store in the freezer for up to 6 weeks.
To serve: thaw on the counter, wrapped. Rolls may be reheated in the air fryer or a warm oven.
Notes
Nutritional values will vary widely based on the cinnamon roll recipe you use.Frozen food is safe to eat indefinitely, but a yeast roll will lose some of its oomph when frozen that long. For best taste and texture, bake up your frozen cinnamon rolls within a month of making them.