Ever been tempted by the contents of the frozen food aisle? It will be easy to just say NO when you've made your own homemade burritos for the freezer.
In a large mixing bowl, combine the beans, chicken, cheese, and salsa.
Lay out the tortillas and divide the mixture in a line across the middles of the tortillas.
Roll up the tortilla tucking in the sides as you go.
The rolled tortillas can be placed in a ziptop freezer bag and frozen. Or you can heat them and serve them right away. We like to heat them on the griddle, turning to crisp all sides.
Frozen burritos can be reheated in the microwave, oven, or on the griddle.
Notes
Promptly store leftovers in an airtight container in the refrigerator, for up to 3 days.Nutritional values are approximate and based on 1 burrito.