When you're looking for an easy, filling, and economical breakfast, you can't go wrong with Overnight Oats with Water. These basic overnight oats are made with fresh water instead of milk or yogurt, allowing for a meal that's good, cheap, and free from many allergens.
optional toppings, such as fresh fruit, cream, or sweetener
Instructions
Scoop the oats, sugar, and optional fruits and spices into a container. Stir to combine.
⅔ cup rolled oats, brown sugar, optional mix-ins, such as; dried cranberries, raisins, chopped dried apricots, nuts, seeds, spices
Add the water and stir. Cover and refrigerate overnight.
⅔ cup water
To serve the next day, microwave for 1 to 2 minutes until desired temperature. Rest one minute and add any additional toppings or mix-ins.
optional toppings, such as fresh fruit, cream, or sweetener
Notes
Nutritional values are approximate and will vary depending on what mix-ins and toppings are used.This recipe is naturally gluten-free. Be sure to read the oats label and the packaging of other ingredients to ensure no cross contamination.Variations: Consider these yummy combinations for mix-ins: