Learn how to make simple syrup in this easy recipe tutorial! It’s the ideal concoction to keep on hand in your refrigerator this summer to sweeten cold drinks, like tea or coffee.
Place the sugar and water in a medium saucepan over high heat. Bring to a boil, stirring.
Once the sugar is completely dissolved, remove the pan from the heat and allow it to cool to room temperature. Store in an airtight container in the refrigerator.
Notes
You can keep this stored in your refrigerator for up to 4 weeks. A flavored simple syrup, however, will only last a week or two.Nutritional values are approximate and based on 1 tablespoon.