eat well on a budget with easy recipes from Jessica Fisher
Simple Bean Tostadas come together quickly and easily for an affordable meatless meal, with tortillas, refried beans, cheese, lettuce, tomatoes, and your favorite toppings. Life is busy. Especially when you’re trying to save money. As economical as it is, DIY takes time. That’s why you need an arsenal of double win meals. What’s a double win […]
This easy seven layer dip recipe is homemade – meaning less processed and more deliciousness! It’s the perfect appetizer for taco night as well as holiday get-togethers. Do you get weirded out when you realize that a favorite childhood recipe is over 40 years old? Or that it was actually hip and trendy when your […]
Ever been tempted by the contents of the frozen food aisle? It will be easy to just say NO when you’ve made your own homemade freezer burritos. These freezer burritos are loaded with beans, cheese, and tender chunks of chicken, making for a quick and easy lunch, snack, or dinner. You’ve been there before. Strolling down […]
Overnight Casserole is one of the easiest you can assemble. No need to boil the noodles, just stir together all the ingredients and chill overnight. Top with bread crumbs and bake. You’ve heard about Overnight Breakfast Casseroles, but what about the overnight casserole you serve for lunch or dinner? This dish is inspired by one […]
I’ve been on a ground turkey kick. Part of it is an effort to reduce our red meat. It’s probably not that good for us to eat it as often as we were, plus it’s getting more expensive. I just can’t swing it when the kids could easily eat two to three pounds in one sitting. We’re enjoying it twice a week, which is good.
I didn’t used to like ground turkey, but since I tried Trader Joe’s, I’m hooked. (Sorry to all you people who don’t have TJ’s or don’t like it. I fell out of love with Trader Joe’s a few years ago, but I’m finding ways to make their products and prices work for me, and it’s working really well.)
Anyway, this dish is the antithesis of what I would have made five years ago when I was a sworn beefeater.
