The BEST Homemade Supreme Pizza Recipe

Make pizza night super duper out of this world with homemade pizza. This recipe is supreme with vegetables and two types of meat. Yum!

Spaghetti Squash Jambalaya

Spaghetti Squash Jambalaya just may be one of my favorite low-carb recipes. Hot and spicy with a touch of sweetness from the squash, it’s the perfect healthy supper that feels like so much more. Craving something hot and spicy for supper tonight? Don’t want a lot of fuss to make it? Looking for something healthy […]

Shepherd’s Pie with Cheddar Mash

serving shepherd's pie onto plate

Shepherd’s Pie is a hearty, filling dish featuring meat, vegetables, and gravy under a fluffy bed of mashed potatoes. Bake this up for some ultimate comfort food. You ready for some good old fashioned, comfort food? Well then, Shepherd’s Pie is where it’s at. Tender veggies, hearty meat, luscious gravy, all topped with creamy mashed […]

Homemade Vegetable Chow Mein

Have a hankering for Chinese take-out tonight? Mix up a batch of this Homemade Vegetable Chow Mein. You’ll enjoy a great dish and save some money, too! For as long as I can remember, my children’s childhood favorite — and my childhood favorite! — takeout has been Chinese food. Please note that I am talking […]

Grilled Vegetable Couscous Salad

Enjoy all the flavors of the season with this easy-to-prep, low-cook meal that’s perfect for those nights when you want something light yet nourishing. This Grilled Vegetable Couscous Salad is just the ticket. Some nights you just don’t want to cook. The day is long, and your temper, quite frankly, is short. You could go […]

The Ploughman’s Lunch, a very British Snacky Lunch

plate of meats, cheeses, egg, fruit, and pickle

The Ploughman’s Lunch, aka Ploughman’s, is the UK version of the Snacky Lunch. What was once a laborer’s meal now looks like a very posh cheese and meat platter. Make your own at home for less! You’re looking for an easy, no-cook meal but you want it to feel a little special. You’re tired of […]

Small Batch English Pickle Recipe for American Kitchens

Jams, jellies, and other spreads offer great flavor to sandwiches, toast, and appetizers. This Small Batch English Pickle recipe is tangy and sweet, a welcome change to the preserves you usually serve. And it’s made with pantry staples, common to American kitchens, making it easy to whip up a batch anytime. Do you ever go […]

Fajita Vegetables, Simple & Delicious

Fajita vegetables, basic sauteed onions and peppers, add fiber and flavor to many dishes. Make a big batch to enjoy throughout the week in bowls, wraps, salads, and sandwiches. You might be familiar with Fajita Vegetables in terms of their showing up in a steaming, hot pan at your favorite Mexican restaurant or along the chow […]