Salad with Chicken, Oranges, Feta & Almonds

salad in white bowl with chicken and orange slices

0 from 0 votes Print Salad with Chicken, Oranges, Feta, and Almonds Prep Time 5 mins Cook Time 15 mins Total Time 20 mins   Course: Main Course, Salad Cuisine: American Keyword: chicken salad, dinner salad, entree salad, salad with fruit Servings: 4 Calories: 506 kcal Author: Jessica Fisher Ingredients 2 tablespoons olive oil 1 […]

Chopped Salad with Avocado and Radish

Celebrate the fresh flavors of fruits and veggies with this Chopped Salad featuring avocado, radish, cucumbers, and sunflower seeds. So delicious! I am a salad girl. I’ve always loved green salads. My great aunts would stand amazed at family reunions as I would plunk myself down in front of the salad bowl and just mow. […]

Lemon Ginger Bars

I grew up with a lemon tree growing in the backyard. Loved that! We had a huge crop of lemons twice a year. And since I started cooking and baking at an early age, I was rather possessive of the lemon crop. I still am, come to think of it. So thankful when my dad […]

Sautéed Apples and Whipped Maple Butter

Breakfasts have taken a hit around these here parts since my youngest was diagnosed with an egg white allergy. I’m not cooking the morning meal in the same way and, truth be told, I’ve let it go to “fend for yourself” mode on a number of occasions. While flax seed meal works incredibly well in […]

Harvest Salad with Chicken, Apples & Cheddar

I love to eat salads. Salad is my go-to lunch. And as the season changes, so does my mood. It might be a traditional chicken salad. Or a fish taco salad. Or it might be like this one, a bed of greens with all sorts of good stuff on top. This salad holds all kinds […]

Coconut Banana Bread with Chocolate Chips: Bulk Baking

Jessica Fisher Chocolate Chip Coconut Banana Bread

If you follow along at LifeasMOM, you know that I’ve been freezer cooking at my house. Over the course of several days I put together bulk batches of cookies, breads, crackers, and granola bars so that our family would have lots of good snacking in the weeks to come. One new experiment was this Coconut […]

Turkey Avocado Salsa Panini

Remember that Avocado Salsa I told you about the other day? Well, we had a little leftover that first night. And while avocado doesn’t normally “keep” well, I saved it. It was too good to go to waste and I was already stuffed full of taquitos! I covered it and store it in the fridge […]

Lemon Blueberry Scones

I am so into this freezer scone thing. Previously, I had mixed up the dry team ahead of time and added the wet ingredients, then formed them, then baked them. But that is just not as much fun as popping flash frozen, unbaked scones in a hot oven and having them ready to eat in […]