These double chocolate cookies are flavored with mint and rolled in powdered sugar. The result is a chocolate mint dessert that resembles a mountain top of snow. Christmas Cookies are the best. Snowballs, gingerbread, thumbprints — every family has their favorites. And it is so fun to be able to serve an assortment come holiday […]
Freezer-friendly recipes are a must-have in your recipe box!
Freezing food is not only a great way to preserve it for longer storage, but by strategically preparing meals and meal components to freeze, you can also save yourself a lot of time and effort. Make a double (or triple!) batch and store the extras in the freezer for another time. These frozen assets will come in hand in the weeks to come!
Got zucchini? Add a cake mix, sour cream, oil, eggs, water, and chocolate chips and you’ve got this quick and easy Chocolate Zucchini Cake made with a cake mix and a great way to use up all those zucchini. Zucchini is an amazing vegetable. It must be the most efficient vegetable on the planet! It […]
This delicious lasagna features black beans as a stand-in for meat, making it a delightful meatless casserole.
These yummy Raspberry Muffins are light and fluffy, dotted with fresh raspberries and topped with a lid of crunchy nuts and sugar bits. So easy to make, yet they feel so special! In case you’re inspired to bake muffins here is one of my all-time favorites. It’s from my stained and tattered (as all good cookbooks […]
Trail Mix Cookies take the best of trail mix (dried fruit, nuts, and seeds) and folds it into a super portable and delicious snack cookie. Trail Mix Cookies take the best of trail mix (dried fruit, nuts, and seeds) and folds it into a super portable and delicious snack cookie.