Good. Cheap. Eat: Breakfast Sandwich

Breakfast is a wonderful part of the day. Many people skip it, though they know they shouldn’t. But, even if you bypass your morning meal, that doesn’t mean you have to miss out on “breakfast.” It makes a great meal — any time of day. Eggs, ham, cheese and bread can regularly be found on […]

Cherry Limeade Muffins

This recipe came about from my desire to use the fresh produce I had on hand. Namely, cherries. I decided to take my favorite raspberry muffin and sub out the raspberries for cherries. Then while I was at it, I thought of the Cherry Limeade Cupcakes that Katie made last weekend, and decided to morph […]

Bacon Cheddar Egg Bake

Bakery bread that is close to its “sell by” date is often marked down in order for it to sell quickly before it spoils. You can often nab some fantastic deals on baked goods if you keep your eyes open while shopping. You should try to eat it right away for best quality. But, if […]

Maple Banana Oat Muffins with Streusel Topping

I often take a base recipe for something and sub out different ingredients based on what will make it healthier or make use of what we already have in the cupboards. These moist, tangy muffins have yogurt, oats, whole wheat flour and bananas to make them healthy and a streusel topping to make them extra […]

Greek Eggs Will Brighten Your Breakfast

Brighten up your morning with tangy Greek Eggs chock full of vegetables and Mediterranean flavor. You’ll never be bored at breakfast again! Greek Eggs are one of my favorite healthier breakfasts. Packed with veggies and protein and accented with the tangy saltiness of feta, this dish is one of my all-time favorites of any kind […]

Yogurt Berry Parfait

A Yogurt Berry Parfait makes for a delicious breakfast, snack, or dessert. It feels indulgent, but can actually be quite good for you. One of my favorite breakfasts is a Yogurt Berry Parfait. I first learned to make one when I worked in a fancy bakery many moons ago. I’m sure that we charged our […]

Maple Granola

Granola can be a pretty pricey grocery store item. However, it is very easy to make your own at home. If you can buy the ingredients in bulk and/or on sale, you will further reduce the cost. If maple syrup is out of the budget, you can easily substitute honey.