Baked Bacon

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I usually stock up on bacon anytime I see it for $2 or under. I store it in the freezer and when we’re ready for bacon and eggs, BLTs, or a yummy topping for Potato Soup, I pull a pound out of the freezer. And, this is the easiest way to cook it.


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About Jessica Fisher

I believe great meals don't have to be complicated or expensive. There's a better way, and it won't take all afternoon.

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