
Holiday appetizers can get so complicated. We fool ourselves into thinking that we need to make a big froofroo spread before the bigger froofroo spread we call Thanksgiving dinner. Times have changed. The appetizers, hors d’oeuvres, amuse-bouches, snack, whatever you want to call them, were always a pretty simple affair when I was growing up. [...]
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You’ve heard the saying before: necessity is the mother of invention. It is so true. And necessity spurned this hot cocoa recipe. Not only were we out of traditional cocoa mix, but I also did not have enough powdered milk to follow this Alton Brown recipe exactly. So, I improvised. That’s code for: I used [...]
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