Nearly every vegetable benefits when sautéed with some finely diced onions and minced garlic along with the fat and then seasoned with salt and pepper.
Heather @ My Overflowing Cup
I’ve been adopting the same motto in my kitchen lately, too. Let’s cook less so we can have more time to do the more important things in life. Simple doesn’t mean flavorless. Too often, I resort to using the steamer because it frees me up to focus on another part of the dinner, but you are so right – roasting and sauteing vegetables in a little healthy fat makes all the difference. Thanks, again, for the Jamie’s Spice Mix recipe. I have looked at it a few times, but have yet to make it.
Janet
Nearly every vegetable benefits when sautéed with some finely diced onions and minced garlic along with the fat and then seasoned with salt and pepper.
Heather @ My Overflowing Cup
I’ve been adopting the same motto in my kitchen lately, too. Let’s cook less so we can have more time to do the more important things in life. Simple doesn’t mean flavorless. Too often, I resort to using the steamer because it frees me up to focus on another part of the dinner, but you are so right – roasting and sauteing vegetables in a little healthy fat makes all the difference. Thanks, again, for the Jamie’s Spice Mix recipe. I have looked at it a few times, but have yet to make it.