If you choose to use fresh blueberries instead of dried…You should freeze them prior to folding them into the batter. It will keeping them from breaking up and also from turning the batter BLUE…
Anne
I just made these and they are super yummy! I dried my fresh blueberries in my dehydrator, some of the bigger ones didn’t dry all the way and those ended up breaking when I mixed them into the dough. I think if you used all fresh you’d have to add them last and fold in carefully to keep them whole. Mine also seemed a bit crumbly, I’m wondering if maybe when I rolled the balls I should have compacted them a bit more? Thanks for the recipe, I’ll be making this again! 🙂
SnoWhite
We’re trying these today 🙂
Kasee
Can fresh or frozen blueberries be put in place of the dried or will this ruin it?
Jessica
I have no idea. Try it and find out! 😉 Then tell us how it goes.
Kasee
I will! =)
Kasee
so I still haven’t had a chance to bake these!! I plan to before our vacation on monday so hopefully I’ll get you that update on fresh/frozen blueberries for this recipe.
leigh
We made these last weekend and my husband says they are now a 4th of July tradition! Just curious why there are no eggs? My dad pointed out that maybe that’s why they were a bit crumbly??? Just curious
Regardless….we still loved them!
Jessica
I have no idea. The original recipe had no eggs. But, I’m curious why yours were crumbly. Hmmm….
Crissy
Do you know of anyway to make them dairy free. My oldest has a dairy allergy. Love your blogs!
Jessica
What do you use normally in place of butter or milk?
Jamie
I’m printing this with plans to make them ASAP! Thanks for the recipe!
Joe Kay
If you choose to use fresh blueberries instead of dried…You should freeze them prior to folding them into the batter. It will keeping them from breaking up and also from turning the batter BLUE…
Anne
I just made these and they are super yummy! I dried my fresh blueberries in my dehydrator, some of the bigger ones didn’t dry all the way and those ended up breaking when I mixed them into the dough. I think if you used all fresh you’d have to add them last and fold in carefully to keep them whole. Mine also seemed a bit crumbly, I’m wondering if maybe when I rolled the balls I should have compacted them a bit more? Thanks for the recipe, I’ll be making this again! 🙂
SnoWhite
We’re trying these today 🙂
Kasee
Can fresh or frozen blueberries be put in place of the dried or will this ruin it?
Jessica
I have no idea. Try it and find out! 😉 Then tell us how it goes.
Kasee
I will! =)
Kasee
so I still haven’t had a chance to bake these!! I plan to before our vacation on monday so hopefully I’ll get you that update on fresh/frozen blueberries for this recipe.
leigh
We made these last weekend and my husband says they are now a 4th of July tradition! Just curious why there are no eggs? My dad pointed out that maybe that’s why they were a bit crumbly??? Just curious
Regardless….we still loved them!
Jessica
I have no idea. The original recipe had no eggs. But, I’m curious why yours were crumbly. Hmmm….
Crissy
Do you know of anyway to make them dairy free. My oldest has a dairy allergy. Love your blogs!
Jessica
What do you use normally in place of butter or milk?
Jamie
I’m printing this with plans to make them ASAP! Thanks for the recipe!
Jessica
Let me know what you think!