God certainly blessed us with fruit. I can’t think of any other ingredient that takes less work and tastes as good. At least where dessert is concerned. Fresh fruit can pretty much stand alone.
However, if you’d like to “gild the lily,” you might want to try one of these recipes using fruit:
Slab Apple Pie from Life as MOM
Baked Bananas and Banana Cobbler from The Gluten Free Homemaker
Creamy Fruit Salad from Lynn’s Kitchen Adventures
Peaches ‘N’ Oatmeal from Food with Kid Appeal
Fruit Smoothies from Hoosier Homemade
Easy Strawberry Pie from Balancing Beauty and Bedlam
Cherry Limeade Muffins from Good Cheap Eats
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