Maple Granola with Oats, Nuts, and Seeds



I love granola. And I love it even more with yogurt and fresh fruit. Yum! Almost like dessert — and a great way to get lots of whole grains.

This granola is the simplest one I’ve ever made. Simply toss oats, nuts, and seeds with a little salt and maple syrup. Bake until crisp. Delicious!


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Comments

  1. AllieZirkle says:

    This looks very tasty! I’m just out of the good maple syrup. Sounds like I might need to search out a good deal, just to make this! :)

  2. elizabeth says:

    Sounds good! Is it quick oats or the slow cooking oats?

  3. Could this be made with soaked nuts? Would I need to adjust the time?

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