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	<title>Comments on: 4 Ways to Use Dry Bread</title>
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	<link>http://goodcheapeats.com/2009/09/7-uses-for-dry-bread/</link>
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		<title>By: Brooke</title>
		<link>http://goodcheapeats.com/2009/09/7-uses-for-dry-bread/#comment-24376</link>
		<dc:creator>Brooke</dc:creator>
		<pubDate>Tue, 07 Jun 2011 15:40:46 +0000</pubDate>
		<guid isPermaLink="false">http://goodcheapeats.net/2009/09/4-ways-to-use-dry-bread/#comment-24376</guid>
		<description>I have&#039;t bought bread crumbs in a long time.  Once I find that the bread is drying out, I leave it sitting out until it is completely dried out.  Once moisture is completely gone, I put it into an airtight container in the freezer.  I continue to add to it when more comes in.  When bread crumbs are needed, I grab some out of the freezer and crush them up.  It works wonderfully.</description>
		<content:encoded><![CDATA[<p>I have&#8217;t bought bread crumbs in a long time.  Once I find that the bread is drying out, I leave it sitting out until it is completely dried out.  Once moisture is completely gone, I put it into an airtight container in the freezer.  I continue to add to it when more comes in.  When bread crumbs are needed, I grab some out of the freezer and crush them up.  It works wonderfully.</p>
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		<title>By: 10 Ways to Make the Most of What You Have — Life As Mom</title>
		<link>http://goodcheapeats.com/2009/09/7-uses-for-dry-bread/#comment-13576</link>
		<dc:creator>10 Ways to Make the Most of What You Have — Life As Mom</dc:creator>
		<pubDate>Fri, 18 Mar 2011 03:31:10 +0000</pubDate>
		<guid isPermaLink="false">http://goodcheapeats.net/2009/09/4-ways-to-use-dry-bread/#comment-13576</guid>
		<description>[...] be Hamburger Surprise. You can make delicious meals by a little creative work in the kitchen. Turn dry bread into croutons or bread crumbs. Transform grilled chicken breasts into chicken tacos. Pot pies and soups are tasty ways to make [...]</description>
		<content:encoded><![CDATA[<p>[...] be Hamburger Surprise. You can make delicious meals by a little creative work in the kitchen. Turn dry bread into croutons or bread crumbs. Transform grilled chicken breasts into chicken tacos. Pot pies and soups are tasty ways to make [...]</p>
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		<title>By: Homemade Croutons, Shredded Chicken and Red Sauce — Life As Mom</title>
		<link>http://goodcheapeats.com/2009/09/7-uses-for-dry-bread/#comment-11901</link>
		<dc:creator>Homemade Croutons, Shredded Chicken and Red Sauce — Life As Mom</dc:creator>
		<pubDate>Fri, 11 Feb 2011 04:04:17 +0000</pubDate>
		<guid isPermaLink="false">http://goodcheapeats.net/2009/09/4-ways-to-use-dry-bread/#comment-11901</guid>
		<description>[...] to dinner, but sometimes bread isn&#8217;t the side dish I want to use that night. Instead, I find other ways to use dry bread. Often they become frozen bread [...]</description>
		<content:encoded><![CDATA[<p>[...] to dinner, but sometimes bread isn&#8217;t the side dish I want to use that night. Instead, I find other ways to use dry bread. Often they become frozen bread [...]</p>
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		<title>By: Rockporter</title>
		<link>http://goodcheapeats.com/2009/09/7-uses-for-dry-bread/#comment-11144</link>
		<dc:creator>Rockporter</dc:creator>
		<pubDate>Sat, 29 Jan 2011 11:20:38 +0000</pubDate>
		<guid isPermaLink="false">http://goodcheapeats.net/2009/09/4-ways-to-use-dry-bread/#comment-11144</guid>
		<description>Bread pudding is what comes to mind.  However, I just made a really good stuffing tonight with leftover bread from the freezer.  I emailed you on that one, quite a loooooooooonnnnnngggg email but I had bunches to say, lol and didn&#039; know if I should post something that long here.

I have to find my bread pudding recipe, it is fantastic and my stuffing I made using a recipe from online but just modifying it to what I actually had on hand.  It was fantastic.  Great blog you have going.  Thanks.</description>
		<content:encoded><![CDATA[<p>Bread pudding is what comes to mind.  However, I just made a really good stuffing tonight with leftover bread from the freezer.  I emailed you on that one, quite a loooooooooonnnnnngggg email but I had bunches to say, lol and didn&#8217; know if I should post something that long here.</p>
<p>I have to find my bread pudding recipe, it is fantastic and my stuffing I made using a recipe from online but just modifying it to what I actually had on hand.  It was fantastic.  Great blog you have going.  Thanks.</p>
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		<title>By: Jessica</title>
		<link>http://goodcheapeats.com/2009/09/7-uses-for-dry-bread/#comment-9467</link>
		<dc:creator>Jessica</dc:creator>
		<pubDate>Sun, 02 Jan 2011 05:29:20 +0000</pubDate>
		<guid isPermaLink="false">http://goodcheapeats.net/2009/09/4-ways-to-use-dry-bread/#comment-9467</guid>
		<description>It&#039;s alright. You&#039;ll remember next time. :)</description>
		<content:encoded><![CDATA[<p>It&#8217;s alright. You&#8217;ll remember next time. <img src='http://goodcheapeats.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Charlotte</title>
		<link>http://goodcheapeats.com/2009/09/7-uses-for-dry-bread/#comment-9464</link>
		<dc:creator>Charlotte</dc:creator>
		<pubDate>Sun, 02 Jan 2011 05:18:53 +0000</pubDate>
		<guid isPermaLink="false">http://goodcheapeats.net/2009/09/4-ways-to-use-dry-bread/#comment-9464</guid>
		<description>I am so sick right now I made a New Years Eve App with bread but I only used 3/4 of the slice I threw the rest away.  I am so stupid and will now stay up all night kicking myself. GRRRRR</description>
		<content:encoded><![CDATA[<p>I am so sick right now I made a New Years Eve App with bread but I only used 3/4 of the slice I threw the rest away.  I am so stupid and will now stay up all night kicking myself. GRRRRR</p>
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		<title>By: Lisa Owen</title>
		<link>http://goodcheapeats.com/2009/09/7-uses-for-dry-bread/#comment-2599</link>
		<dc:creator>Lisa Owen</dc:creator>
		<pubDate>Mon, 13 Sep 2010 01:29:00 +0000</pubDate>
		<guid isPermaLink="false">http://goodcheapeats.net/2009/09/4-ways-to-use-dry-bread/#comment-2599</guid>
		<description>Even though you wrote this a year ago I will still like to comment :) I worked in a restaurant that made bread bowls for soup. We would carve out the insides and use the &quot;filling&quot; for croutons. That way we didn&#039;t waste any part of the loaf. 

As a kid my mom would spend year round saving the butts to the sandwich bread in the freezer. Then a few days before Thanksgiving she would get it all out and thaw it. The night before all of the kids would rip it up to make stuffing for our bird.</description>
		<content:encoded><![CDATA[<p>Even though you wrote this a year ago I will still like to comment <img src='http://goodcheapeats.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  I worked in a restaurant that made bread bowls for soup. We would carve out the insides and use the &#8220;filling&#8221; for croutons. That way we didn&#8217;t waste any part of the loaf. </p>
<p>As a kid my mom would spend year round saving the butts to the sandwich bread in the freezer. Then a few days before Thanksgiving she would get it all out and thaw it. The night before all of the kids would rip it up to make stuffing for our bird.</p>
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